Ingredients
- 4 1/2 cups milk
- 1 1/2 cups heavy cream
- 3 cinnamon sticks, toasted
- 1 1/3 cup sugar
- 1/2 cup + 2 tablespoons brown sugar
- 1.5 cups steel cut oats
- 15 yolks (or 300 grams if you are using pasteurized yolks)
- 1/2 cup light corn syrup (optional)
Description
Serious Eats
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