Login to Save Like

Ingredients

• 6 navel or other sweet oranges
• Unsalted butter, room temperature, for pan
• 1/2 cup all-purpose flour, plus more for pan
• 1 3/4 cups finely ground blanched almonds (about 6 ounces)
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 6 large eggs
• 2 cups sugar

Description

Every Part Of The Orange -- Peel, Pith, And Flesh -- Plays A Role In This Almond-kissed Dessert, Creating A Cake That\'s Extra Moist And A Jewel-like Topping That Glistens. Each Slice Has A Sophisticated Sweetness, Since Boiling The Oranges Beforehand Mel

Martha Stewart