Aunt Mary Dillon's Praline Cookies

Ingredients

Makes 3 dozen

  • 1 2/3 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 8 tablespoons (1 stick) unsalted butter
  • 2 1/2 cups light-brown sugar, firmly packed
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1/2 cup heavy cream, plus more if necessary
  • 1 cup sifted confectioners' sugar
  • 1 cup pecan halves, toasted and broken into large pieces

Description

Martha Stewart Favicon Martha Stewart
View Full Recipe



Found Country:US image description
Back to top