Almond-Crusted Chicken

Ingredients

Serves 4

  • 3/4 cup dry bread crumbs
  • Coarse salt and freshly ground pepper
  • 2 large eggs
  • 2 teaspoons water
  • 2 whole boneless skinless chicken breasts (1 1/2 to 2 pounds), split
  • 1 1/2 cups sliced almonds, broken into pieces
  • 2 tablespoons unsalted butter
  • 2 tablespoons canola oil

Description

Almond-crusted Chicken Is A Satisfying Springtime Entree.

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