Ingredients
Makes 8
- 1/3 cup sugar
- 1 large egg white
- 1 cup unsweetened shredded coconut
- 1/4 cup whole almonds, chopped
- 1/2 teaspoon pure vanilla extract
- Pinch of coarse salt
Description
These Traditional Passover Cookies Couldn\'t Be Easier To Make -- Just Stir And Bake -- And They Require Only A Handful Of Ingredients. The Coconut Treats Are Crisp And Nutty, With A Chewy Center.
Martha Stewart
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