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Ingredients

Catfish Edit

• 4 x 4- to 5- ounce U.S. farm-raised catfish fillets, frozen
• 1 teaspoon dried oregano
• salt and freshly ground black pepper
• 4 teaspoons olive oil

Red Firecracker Sauce Edit

• 2 tablespoons lime or lemon juice
• 2 teaspoons Dijon mustard
• 1 teaspoons chili powder
• 1 teaspoon ground cumin
• teaspoon cayenne pepper
• teaspoon garlic powder
• cup olive oil
• salt and freshly ground black pepper

Serving Edit

• 4 soft sandwich rolls
• lettuce leaves, alfalfa sprouts, or coleslaw
• 8 slices ripe avocado
• salt and freshly ground black pepper
• 4 thin slices red onion
• 4 teaspoons sour cream or plain yogurt

Description

Recipes Wiki