Vegetable Okroshka

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Ingredients

  • 300 g potatoes
  • 60 g carrot
  • 30 g turnip
  • 60 g red radish
  • 70 g onion springs
  • 160 g cucumbers
  • 90 g sour cream
  • 3 eggs hard boiled
  • dill
  • salt, sugar to taste
  • kvas to taste

Description

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