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Ingredients

• Cal/Serving: 205
• 1 tb Chives; finely chopped
• 2 ts Honey
• 1 tb Lemon juice
• 2 tb Mayonnaise
• 3/4 c Yogurt, natural
• 1/2 c Cheddar cheese; grated
• 1 c Peas; frozen
• 1 c Carrot; coarsely grated
• 1 c Celery; thinly sliced
• 1/4 c Green onion; finely chopped
• 2 c Lettuce; shredded
• peeled, de-veined *
• 14 oz Shrimp, frozen cooked;
• Prep time 20 min
• 1/4 ts Dill weed

Description

View The Free Recipe For Layered Shrimp Salad

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