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Ingredients

• 1 c Chicken stock
• cut into 6 pieces
• 1 c Unsweetened coconut milk
• Canned or Fresh
• (if unavailable, use
• all stock)
• 12 Jumbo shrimp
• peeled and deveined
• 12 Clams
• 12 Mussels
• --------- CONDIMENTS ---------
• Lemon pickle, optional
• Garlic pickle, optional
• Mustard Seeds, optional
• Papaya Chutney, optional
• 2 lb Chicken breast meat
• 1 tb Dried dill
• 2 tb Chopped fresh dill; -=OR=-
• OR low-sodium chicken broth
• 1 c Clam juice
• 1 tb Vegetable oil
• 3 Italian sausages
• cut into 1-in slices
• 1 md Onion; finely diced
• 1 1/2 c Uncooked long grain rice
• 2 Jalapeno peppers
• seeded and finely minced
• 4 tb Curry powder
• 1/2 ts Thread saffron
• 1/2 ts Ground coriander
• 1/4 ts Fennel seeds
• 1/4 ts Ground cumin
• (See RECIPE)

Description

View The Free Recipe For Shrimp-And-Chicken Curry

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