Ingredients
- 1 1/2 lb Fresh asparagus washed and
- Tough/dry ends removed
- 1/4 c (1/2 stick) unsalted
- Butter
- 1 c Carefully washed and chop
- Leeks white part only
- 1/2 c Chopped onion
- 1/2 c Chopped celery
- 1 sm Baking potato (about 1/2
- Lb) peeled and cubed
- 3 1/2 c Chicken stock
- 1 ts Lemon juice
- Salt and pepper to taste
- Paprika, optional
- 1/2 c Half and half
- Creme fraiche/whipped cream
- For garnish
Description
View The Free Recipe For Asparagus Soup (#1)
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