Chinese Noodles With Peanut Sauce Recipe

Ingredients

  • 8 oz Vermicelli noodles, cooked
  • 1/2 Cucumber, peeled, seeded and
  • cut into matchstick pieces
  • 1/2 c Roasted peanuts, coarsely
  • chopped
  • --------- PEANUT SAUCE ---------
  • 1/4 c Peanut butter
  • 3 tb Soy sauce
  • 2 tb Rice vinegar
  • pieces
  • 1 md Carrot, cut into matchstick
  • 1/2 md Red onion, thinly sliced
  • to yield 4 cups
  • 1 lb Skinned, boneless chicken
  • breasts, cut into match
  • stick pieces
  • 1 tb Soy sauce
  • 2 ts Dry sherry
  • 2 ts Minced fresh ginger
  • 1 ts Minced fresh garlic
  • 2 tb Chicken broth or water

Description

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