Ingredients
- 2 cup(s) fresh pumpkin seeds (from 2 medium pumpkins), rinsed and patted dry
- 2 tablespoon(s) unsalted butter, melted
- 2 tablespoon(s) sugar
- 1/2 teaspoon(s) kosher salt
- 1/4 teaspoon(s) ground cinnamon
Description
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