Grilled Skirt Steak With Red Wine Chimichurri

Ingredients

  • 2 cup(s) fresh cilantro
  • 2 cup(s) fresh parsley
  • 1/2 cup(s) olive oil
  • 3 tablespoon(s) dry red wine (such as Shiraz)
  • 3 tablespoon(s) fresh lime juice
  • 1 tablespoon(s) balsamic vinegar
  • 2  jalapeños, roasted and peeled
  • 1 clove(s) garlic
  • Salt
  • Freshly ground pepper
  • 5 pound(s) skirt steak
    • Description

      This Easy (yet Impressive) Summer Recipe Is Packed With Latin Flavor. Make The Sauce Ahead Of Time And You Can Serve Your Guests In 15 Minutes!

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