Bittersweet-chocolate Sandwich Cookies With Raspberry Preserves

Ingredients

  • 3 cup(s) all-purpose flour, plus more for dusting surface
  • 0.33 cup(s) Dutch-processed cocoa powder
  • 1 teaspoon(s) baking soda
  • 1/2 teaspoon(s) salt
  • 2 stick(s) unsalted butter, softened
  • 1.25 cup(s) granulated sugar
  • 3/4 cup(s) light-brown sugar
  • 2 large eggs
  • 2 teaspoon(s) vanilla extract
  • Raspberry preserves
    • Description

      Dark, Bittersweet Chocolate And A Sweet-tart Raspberry Filling Make A Perfect Pair.

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