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Ingredients

• 2 lb. ultimate burger blend or ground beef
• 2 oz. caramelized onions
• 4 thick bacon slices, cooked until crispy and crumbled
• Kosher salt and freshly ground pepper, to taste
• 4 hamburger buns, split
• 1 Tbs. unsalted butter, melted
• 1/2 cup chipotle barbecue sauce or your other favorite sauce
  
  

• 1 Tbs. unsalted butter
• 1 Tbs. all-purpose flour
• 1/4 cup milk
• 1/2 cup dark ale
• 10 oz. sharp cheddar cheese, grated

Description

Stuffed With Caramelized Onions And Crumbled Bacon And Topped With A Cheesy Fondue, This Amazing Burger Is The Creation Of Adam Fleischman, Chef/owner Of Umami Burger In Los Angeles. For The Ultimate Meal, Serve His Beer Tempura Onion Rings Alongside (se

Williams-Sonoma