Ingredients
- 1 lb. green beans, trimmed and cut into bite-size pieces
- 1/2 cup beef broth
- 3 Tbs. soy sauce
- 1 Tbs. rice vinegar
- 1 tsp. cornstarch
- 1/2 tsp. sugar
- 2 Tbs. corn or peanut oil
- 1/4 lb. ground pork
- 1 Tbs. minced fresh ginger
- 2 garlic cloves, minced
- 1 green onion, chopped
- 1 small red or green jalapeño chili, seeded and minced
- Steamed rice for serving
Description
Ground Pork Adds A Savory Note To This Easy Stir-fry, Which Gets A Spicy Kick From A Jalapeño Chili.

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