Ingredients
3 acorn squash
1/2 cup brown sugar
3 tablespoons butter, melted
1 tablespoon cinnamon
1/4 teaspoon nutmeg, to taste
1/4 teaspoon sea salt, to taste
Description
This Autumn Treat Is A Great Side Dish To Serve With Roasted Pork Chops Or Pork Loin. Look For Acorn Squash That Are Firm And Heavy For Their Size.
Wholefoods
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