Ingredients
1 cucumber, quartered lengthwise and thinly sliced
1 cup halved cherry tomatoes
1/2 cup cubed feta cheese
1/2 cup Kalamata olives
Vinegar or lemon juice
Extra virgin olive oil
Sea salt, to taste
Ground pepper, to taste
1 head iceberg lettuce
Description
Use A Mix Of Green And Black Olives In This Perfect Lunchtime Salad, Which Also Makes A Delicious Condiment For Pita Sandwiches. Or Spread A Whole Wheat Tortilla With Hummus And Top With A Generous Spoonful Of Salad To Make A Fresh, Crunchy Wrap.
Wholefoods
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