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Ingredients

1/4 cup garlic cloves, peeled
1/2 cup extra virgin olive oil
3/4 cup panko breadcrumbs
Salt and pepper to taste
1/2 cup grated Pecorino Romano cheese
1/2 cup chopped flat-leaf parsley
1/2 head cauliflower, cut into small florets
1/2 pound Italian sausage links, casings removed
1 cup dry white wine
1/2 large yellow onion, very thinly sliced
1/2 pound dried whole wheat penne or fusilli pasta
1/4 cup black oil-cured olives, pitted and roughly chopped
1/3 cup oil-packed sun-dried tomatoes, chopped

Description

<em><strong>Secret Ingredient: Whole Wheat Pasta</strong></em> To Best Suit Your Taste, Use Sweet Or Hot Italian Sausage Links In This Main Course Pasta Dish. To Learn How To Make This Recipe, Watch The <a Href="http://b

Wholefoods