Ingredients
2 pounds broccoli, stems removed, crowns cut into large florets
1 tablespoon Japanese sesame seasoning (gomashio)
1 tablespoon lemon juice
1 teaspoon toasted sesame oil
Description
Gomashio Is A Japanese Seasoning Made From Sesame Seeds And Salt. Make Your Own Or Look For It On The Grocery Shelf With Other Asian Ingredients.

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