3-nut Chocolate Mocha Pie

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Ingredients

  • FILLING
  • 1 unbaked 9-inch (4-cup volume) deep-dish pie shell *
  • 3 large eggs
  • 1 cup packed light brown sugar
  • 1/3 cup dark corn syrup
  • 1/4 cup light corn syrup
  • 1/4 cup (1/2 stick) butter, melted
  • 3 tablespoons coffee-flavored liqueur (such as Kahlua Brand liqueur)
  • 2 teaspoons vanilla extract
  • 1 cup finely chopped walnuts
  • 1 cup finely chopped pecans
  • 1 cup finely chopped macadamia nuts
  • 1/2 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels
  • CHOCOLATE SAUCE
  • 1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels
  • 1/4 cup heavy whipping cream
  • 2 tablespoons coffee-flavored liqueur
  • Sweetened whipped cream
  • Whole pecans, walnuts and macadamia nuts

Description

This 3-Nut Chocolate Mocha Pie Has All The Flavors Of Pecan Pie With The Delicious Addition Of Rich Chocolate, Walnuts, Macadamia Nuts And A Hint Of Coffee Liqueur; This 1st Prize Winning Pie Is Easy To Make And Sure To Please Your Family And Friends Alik

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