Ingredients
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup (2 sticks) butter or margarine, softened
- 3/4 cup packed SPLENDA® Brown Sugar Blend
- 1 tablespoon vanilla extract
- 2 large eggs
- 1 2/3 cups (11-oz. pkg.) NESTLî TOLL HOUSE® Butterscotch Flavored Morsels, divided
- 1/2 cup chopped pecans
Description
These Rich And Chewy Butterscotch Brownies Make For A Special After-school Treat.
Very Best Baking
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