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Ingredients

• 400 g plain flour
• 175 g butter

• 1 tbsp oil, for frying
• 450 g minced beef
• 1 extra large hard boiled egg, chopped
• 2 onions, finely chopped
• 50 g raisins, pre-soaked in warm water
• 2 tbsp chopped green olives, stones removed, chopped
• 1 handfuls almonds, toasted and chopped
• 1 tbsp tomato pure
• 1 small fresh red chilli, finely chopped
• 1 tsp freshly grated turmeric, or tsp dried
• 2 tsp thyme
• 1 tsp rosemary, chopped
• 1 large lemon, grated zest only
• beaten eggs, for glazing

Description

Filled With Olives, Almonds And A Hint Of Lemon These Meat Pasties From Just Food Now Are Packed With Flavour

UK TV