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Ingredients

• 4 tbsp chopped pickled red chillies, plus a little of their pickling vinegar
• olive oil
• 2 tbsp mayonnaise
• 2 tbsp crme frache
• 1 lemon, juice only
• 1-2 tsp cumin seeds
• 1-2 tsp coriander seeds
• 250 g minced lamb
• 1 bunches flatleaf parsley, chopped
• 2 plum tomatoes, chopped
• 1 baby gem lettuce, shredded
• 1 white onion, thinly sliced
• 1 wholemeal pitta bread
• 2 pickled green chillies

Description

Arthur Dawson Smartens Up The Kebab Shop Experience With This Delicious Lamb Kofta Recipe

UK TV