Ingredients
- 1 large mango
- knob of butter
- 3 tbsp orange liqueur, such as Cointreau or Grand Marnier
- 0 1 grated rind and juice of limes
- handful of fresh mint, to serve
- crme frache, to serve
Description
Silvana Franco's Quick And Easy Mango Dessert Takes Your Tastebuds Straight To The Tropics
UK TV
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