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Ingredients

• 4 parsnips, cut into 3cm chunks
• 3 tbsp butter
• 4 rashers rindless streaky bacon, cut into lardons
• 1 red chilli, finely chopped
• 2 shallots, finely chopped
• 1 tsp garam masala

• 1 tbsp wholegrain mustard
• 1/2 tsp honey
• 3 tbsp cream
• green salad, to serve

Description

The Sweetness Of Parsnips Takes On The Bite Of Chillies With Tasteful Results - Check Out This Great Savoury Cake By Frank Bordoni

UK TV