Griddled southern spice-rubbed pork tenderloin

Ingredients

For the Southern spice rub

  • 1 tbsp coriander seeds
  • 2 tsp cumin seeds
  • 2 tsp fennel seeds
  • 1 tsp black peppercorns
  • 2 tbsp chilli powder
  • 2 tbsp dried thyme
  • 1 tbsp dried oregano
  • 1 tbsp paprika
  • 1 tbsp celery salt
  • 1 tsp smoked paprika
  • 1 tsp cayenne pepper
  • 1 tsp red peppers, crushed
  • 1 tsp black onion seeds
  • 1 tsp turmeric
  • 1 tbsp garlic salt
  • 2 pork tenderloin
  • 1 tbsp grapeseed oil
  • 150 ml soured cream
  • 1 small bunch chives
  • 1 pinches black pepper
  • 3 large Desire potatoes, freshly cooked and mashed

Description

For A Simple, Flavourful Meal, Try Paul Bloxham's Spiced Pork Served With Soured Cream And Chives Mash

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