Ingredients
- 100 ml milk
- 200 ml double cream
- 1 vanilla pod
- 3 egg yolks
- 55 g caster sugar
- 20 ml amaretto (almond liqueur)
Description
Amaretto Adds A Delicious Almond Flavour To Ed Baines's Rich Recipe For Home-made Custard
UK TV
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter