Glazed Ham With Dried Cherry Caramelized Onions

Ingredients

3 pound fully-cooked boneless smoked ham
2 tablespoons honey
1 tablespoon stone-ground mustard
1 teaspoon cider vinegar
5 medium onions, halved lengthwise and thinly sliced (about 5 cups)
3 tablespoons butter
1/2 cup dried tart cherries
1/3 cup cider vinegar
2 tablespoons honey
1/2 teaspoon ground cardamon
1/4 cup almonds, sliced or slivered, and toasted

Description

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