Warm Pork And Spinach Salad

Ingredients

1 pound Pork Loin, boneless, cut into thin strips
1 pound fresh spinach, coarsely shredded
3 cups watercress sprigs
1 cups celery, thinly sliced
1 cup green grapes, seedless
1/2 cup green onion, thinly sliced
1 8-oz can sliced water chestnuts, drained
1 large Golden Delicious apple, cored and chopped
1 cup Italian dressing
2 tablespoons dry white wine
2 tablespoons Dijon-style mustard
3 tablespoons brown sugar
2 tablespoons sesame seed, toasted

Description

Pork Be Inspired Favicon Pork Be Inspired
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