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Ingredients

• 1 pound ground beef
• 1 small onion, chopped
• 1 garlic clove, minced
• 1 can (10-1/2 ounces) condensed beef broth, undiluted
• 1 can (8 ounces) tomato sauce
• 1 can (6 ounces) tomato paste
• 1 can (16 ounces) hot chili beans, undrained
• 1 can (15 ounces) black beans, rinsed and drained
• 2 tablespoons sugar
• 1 tablespoon butter
• 1 teaspoon chili powder
• 1/4 teaspoon salt
• 1/4 teaspoon dried oregano
• 1/8 teaspoon ground cumin
• 1/8 teaspoon crushed red pepper flakes
• Dash cayenne pepper
• 2 cups frozen lima beans, thawed
• Cherry tomatoes, fresh oregano and small chili peppers, optional

Description

Find Recipes For Cowpoke Chili And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Saucepan, Cook Beef And Onion Over Medium Heat Until Meat Is No Longer Pink. Add Garlic; Cook 1 Minute Longer. Drain. Stir

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