Ingredients
- 2 packages (3 ounces each) orange gelatin
- 2 cups boiling water
- 1 cup apricot nectar
- 1 cup pineapple juice
- 1 can (15 ounces) apricot halves, drained and mashed
- 1 can (8 ounces) crushed pineapple, drained
- 4 cups miniature marshmallows
- TOPPING:
- 1/2 cup sugar
- 2 tablespoons all-purpose flour
- 1/2 cup apricot nectar
- 1/2 cup pineapple juice
- 1 egg, lightly beaten
- 2 tablespoons butter
- 1 cup heavy whipping cream
- 1 cup (4 ounces) shredded cheddar cheese
Description
Find Recipes For Fruited Gelatin Salad And Other Cheese Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Dissolve Gelatin In Boiling Water. Stir In The Juices, Apricots And Pineapple. Transfer To A 13-in. X 9-
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