Chicken and Ham Lasagna

Ingredients

  • 3/4 pound fresh mushrooms, sliced
  • 1 large onion, chopped
  • 1 large green pepper, chopped
  • 1/4 cup butter
  • 1/2 cup all-purpose flour
  • 1-2/3 cups milk
  • 1 can (14-1/2 ounces) chicken broth
  • 1 package (16 ounces) frozen chopped broccoli, thawed and drained
  • 2/3 cup grated Parmesan cheese
  • 1/2 teaspoon salt
  • 1/4 to 1/2 teaspoon white pepper
  • 1/8 teaspoon ground nutmeg
  • 12 lasagna noodles, cooked and drained
  • 2 cups cubed fully cooked ham
  • 2 cups (8 ounces) shredded Swiss cheese
  • 2 cups cubed cooked chicken

Description

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