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Ingredients

• 2 eggs
• 1 cup water, divided
• 1 cup seasoned bread crumbs
• 1/4 cup chopped onion
• 3/4 teaspoon poultry seasoning
• 3/4 teaspoon salt
• 1/4 teaspoon pepper
• 1-1/2 pounds ground beef
• 1 cup beef broth
• 1/4 cup red wine vinegar
• 1 to 2 tablespoons brown sugar
• 10 whole cloves
• 1 bay leaf
• 12 gingersnaps, crumbled

Description

Find Recipes For Sauerbraten Patties And Other Beef Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Combine The Eggs, 3/4 Cup Water, Bread Crumbs, Onion, Poultry Seasoning, Salt And Pepper. Crumble Beef Over Mixture

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