Almond Cranberry Sauce Recipe


  • 2 cups fresh or frozen cranberries
  • 1-1/4 cups sugar
  • 1/2 cup water
  • 1/3 cup apricot preserves
  • 5 teaspoons cornstarch
  • 2 tablespoons cold water
  • 1/4 cup slivered almonds
  • 1 tablespoon lemon juice
  • 1 loaf (10-3/4 ounces) frozen pound cake, thawed and sliced
  • Whipped topping


Find Recipes For Almond Cranberry Sauce And Other Almond Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Saucepan, Combine The Cranberries, Sugar, Water And Apricot Preserves. Bring To A Boil Over Medium Heat. Redu

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