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Ingredients

• 3 cups water
• 1-1/2 cups sugar
• 6 medium ripe bananas, diced
• 2 cans (11 ounces each) mandarin oranges
• 1 can (20 ounces) crushed pineapple, undrained
• 1 can (12 ounces) frozen orange juice concentrate, thawed
• 1 jar (10 ounces) maraschino cherries, drained and halved
• 1/3 cup lemon juice

Description

Find Recipes For Tropical Fruit Slush And Other Cherry Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Saucepan, Bring Water And Sugar To A Boil; Cook And Stir For 5 Minutes. Remove From The Heat; Cool Completely. In A 4

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