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Ingredients

• 2 pounds fresh asparagus, trimmed and cut into 2-inch pieces
• 2 green onions, chopped
• 2 tablespoons diced green pepper
• 2 tablespoons sweet pickle relish
• 1 garlic clove, minced
• 1/3 cup olive oil
• 2 tablespoons lemon juice
• 1 tablespoon diced onion
• 1 tablespoon minced fresh parsley
• 3/4 teaspoon salt
• 1/4 teaspoon pepper

Description

Find Recipes For Asparagus In Vinaigrette And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Place Asparagus In A Steamer Basket. Place In A Saucepan Over 1 In. Of Water; Bring To A Boil. Cover And Steam For 6-8 Minu

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