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Ingredients

• 1/2 cup chopped fresh mushrooms
• 1 teaspoon butter
• 1 green onion, sliced
• 1 package (5 ounces) frozen cooked salad shrimp, thawed
• 2 tablespoons plus 1/2 cup Alfredo sauce, divided
• 6 jumbo pasta shells, cooked and drained
• Lemon wedges and fresh parsley

Description

Find Recipes For Alfredo Shrimp Shells And Other Baked Pasta Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Small Skillet, Saute Mushrooms In Butter Until Almost Tender. Add Onion; Cook Until Tender. Stir In The Shrimp And 2 T

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