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Ingredients

• 1/2 pound pearl onions
• 1 cup thinly sliced onion
• 1/2 cup thinly sliced carrot
• 1/2 cup thinly sliced celery
• 1 tablespoon plus 2 teaspoons butter, divided
• 6 boneless skinless chicken breast halves (4 ounces each)
• 1 cup chardonnay or other dry white wine or reduced-sodium chicken broth
• 1-1/3 cups reduced-sodium chicken broth
• 1 tablespoon minced fresh parsley
• 1 teaspoon salt
• 1 teaspoon dried thyme
• 1/8 teaspoon white pepper
• 1 bay leaf
• 3 tablespoons all-purpose flour
• 1/2 cup fat-free evaporated milk
• 1/2 pound fresh mushrooms, quartered

Description

Find Recipes For Creamy Braised Chicken And Other Boneless Chicken Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Dutch Oven Or Large Kettle, Bring 6 Cups Water To A Boil. Add Pearl Onions; Boil For 3 Minutes. Drain And

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