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Ingredients

• 1/3 cup apple jelly
• 2 tablespoons lemon juice
• 2 tablespoons soy sauce
• 2 tablespoons vegetable oil
• 1/2 teaspoon ground ginger
• 2 pork tenderloins (about 1/2 pound each)
• 1/2 cup chopped tart apple
• 1/2 cup soft bread crumbs
• 2 tablespoons finely chopped celery
• 2 tablespoons chopped pecans
• 1/2 cup apple juice

Description

Find Recipes For Stuffed Pork Tenderloin And Other Apple Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Small Saucepan, Combine The First Five Ingredients. Cook And Stir Until The Jelly Is Melted; Cover And Refrigerate

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