Ingredients
- 1-1/2 cups water
- 2 tablespoons lemon juice
- 1-1/2 pounds cod fillets
- Pepper to taste
- 1 small onion, finely chopped
- 2 large tomatoes, sliced
- 1/2 cup chopped green pepper
- 1/2 cup seasoned bread crumbs
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon dried basil
- 1 tablespoon vegetable oil
Description
Find Recipes For Tomato-Topped Cod And Other Baked Fish Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Bowl, Combine The Water And Lemon Juice. Add Fish; Soak For 5 Minutes. Drain And Place Fish In An 11-in. X 7-in. Baking Dis
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