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Ingredients

• 1 cup sugar, divided
• 1/2 cup water
• 6 cups chopped fresh or frozen rhubarb
• 2 tablespoons all-purpose flour
• 2 tablespoons butter
• 1/2 cup slivered almonds, toasted
• TOPPING:
• 1 cup all-purpose flour
• 2 tablespoons sugar
• 1-1/2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/4 cup cold butter
• 1 egg
• 1/4 cup milk

Description

Find Recipes For Almond Rhubarb Cobbler And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Saucepan, Bring 1/2 Cup Sugar And Water To A Boil. Add The Rhubarb. Reduce Heat; Cover And Simmer Until Tender, Ab

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