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Ingredients

• 1/4 teaspoon dried thyme
• 1/4 teaspoon rubbed sage
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 2 boneless pork loin chops (3/4 inch thick)
• 1 tablespoon butter
• 2 tablespoons chopped celery
• 2 tablespoons chopped onion
• 1/4 cup thinly sliced carrot
• 1/2 cup chicken broth
• 3/4 cup herb-seasoned stuffing

Description

Find Recipes For Quick-Stuff Pork Chops And Other Carrot Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Combine Thyme, Sage, Salt And Pepper; Sprinkle On Both Sides Of Pork Chops. In A Skillet, Cook Chops In Butter For About

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