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Ingredients

• 3/4 cup cold milk
• 1 package (3.4 ounces) instant vanilla pudding mix
• 2 cups eggnog
• 1/2 teaspoon almond extract
• 1-1/2 cups heavy whipping cream, whipped, divided
• 1 loaf-shaped angel food cake (10-1/2 ounces) or sponge cake
• 1 cup raspberry jam or preserves
• 2 tablespoons confectioners' sugar
• 1/2 teaspoon vanilla extract
• Maraschino cherry halves

Description

Find Recipes For Eggnog Trifle And Other Baby Shower Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Bowl, Whisk Milk And Pudding Mix Until Blended. Gradually Add Eggnog; Mix Well. Fold In Extract And 1 Cup Whipped Cream

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