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Ingredients

• 4 boneless skinless chicken breast halves (4 ounces each)
• 3 tablespoons cornstarch
• 2 tablespoons soy sauce
• 1/2 teaspoon ground ginger
• 1/4 teaspoon garlic powder
• 3 tablespoons canola oil, divided
• 2 cups fresh broccoli florets
• 1 cup sliced celery (1/2-inch pieces)
• 1 cup thinly sliced carrots
• 1 small onion, cut into wedges
• 1 cup water
• 1 teaspoon chicken bouillon granules

Description

Find Recipes For Chicken Stir-Fry And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Cut Chicken Into 1/2-in. Strips; Place In A Resealable Plastic Bag. Add Cornstarch And Toss To Coat. Combine The Soy Sauce, Ginger

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