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Ingredients

• 1/2 fully-cooked ham with bone (4 to 5 pounds)
• 1/2 cup packed brown sugar
• 1 teaspoon ground mustard
• Whole cloves
• CUMBERLAND SAUCE:
• 1 tablespoon cornstarch
• 1/4 cup orange juice
• 1/4 cup lemon juice
• 1/4 cup red wine or apple juice
• 2 tablespoons honey
• 1 cup dried currants or apple jelly

Description

Find Recipes For Baked Ham With Cumberland Sauce And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Remove Skin From Ham; Score The Surface With Shallow Diagonal Cuts. Making Diamond Shapes. Mix Brown Sugar And Must

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