Ingredients
- 6 egg yolks
- 1/2 cup sugar
- 2 cups milk
- 1 tablespoon vanilla extract
- 2 envelopes unflavored gelatin
- 1/4 cup cold water
- 1 cup heavy whipping cream, whipped
- 2 cups pitted tart red or bing cherries
- Red food coloring, optional
Description
Find Recipes For Cherry Bavarian Cream And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Small Saucepan, Combine The Egg Yolks, Sugar And Milk. Cook And Stir Over Medium Heat Until Mixture Reaches 160°

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter