Pot Roast Stew

Ingredients

Granny Smith Apples, Cider Vinegar, Apples, Cinnamon, Cinnamon Sticks, Dry Red Wine, Salt, Balsamic Vinegar, Vinegar, Allspice, Butternut Squash, Beef Chuck, Rosemary, Red Pepper, Tomato Paste, Red Pepper Flakes, Pepper Flakes, Red Wine

Description

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