Asian Pear And Arugula Salad With Goat Cheese

Ingredients

  • 1/4 cup(s) extra-virgin olive oil
  • 2 tablespoon(s) fresh lemon juice
  • 1 teaspoon(s) honey
  • 1/2 teaspoon(s) chopped thyme
  • Salt and freshly ground pepper
  • 5 ounce(s) baby arugula
  • 3 Asian pears cored and very thinly sliced on a mandoline, cores discarded 1 1/2 pounds?peeled
  • 1/2 cup(s) salted roasted pumpkin seeds
  • 3 ounce(s) fresh goat cheese, crumbled
  • Sea salt, for sprinkling

Description

Asian Pear And Arugula Salad With Goat Cheese - The Huffington Post

Kitchen Daily Favicon Kitchen Daily
View Full Recipe



Found Country:US image description
Back to top