Ingredients
- 1 tbsp butter unsalted
- 1 1/2 tbsp shallots chopped minced
- 1/2 tsp paprika
- 2 cups fresh mushrooms thinly sliced
- 1/2 oz Arrowroot fresh 1 tablespoon
- 1 tbsp cooking sherry or vermouth
- 3/4 cup evaporated skim milk
- 1/4 cup water
- 1 pinch salt (optional)
- 1 pinch ground cayenne (red pepper) (optional)
Description
Mushroom And Shallot Sauce - The Huffington Post
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